Still full from the six-course holiday meals? Try this quick and easy favorite.

Prep time: 10 minutes

Cook time: 8 minutes

1/2 cup ketchup

1/4 cup unseasoned breadcrumbs

1 1/2 pounds lean ground beef

1 cup crushed potato chips

3/4 - 1 cup sweet pickle relish or piccalilli

6 slices American cheese, cut into quarters

12 mini Kaiser or dinner rolls

Preheat grill. Mix together ketchup, unseasoned breadcrumbs and ground beef. Form into 12 mini patties for mini cheeseburgers. Grill over medium heat about 6 to 8 minutes, or until desired doneness. While burgers are cooking, combine crushed potato chips and relish.Top each cooked burger with about 2 tablespoons of potato chip/relish mixture and then place 2 quarters of the sliced cheese on top. Makes 6 large burgers on buns or 12 mini burgers.

Serve on mini rolls with desired condiments.